RED

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  • Domaine Cabirau Serge and Nicolas 750ML

    The nose here is the epitome of schistic Maury in its smoky (no doubt to some extent reductive) evocations of crushed stone, smoked meat, resinous herbs and black tea allied to sweetly-ripe, succulent profusion of cassis, black raspberry, and blueberry. There is a wonderful sense of polish here allied to underlying firmness as well as almost electric energy. Mouthwatering salinity adds to the irresistible appeal of a torrential finish rushing across a bed of stone, from which you pick yourself up eager to savor and explore the next sip

  • Domaine de Fontsainte Clos du Centurion 750ML

    Domaine de Fontsainte from 70 year old Carignan vines, this robust red delivers powerful notes of earth, warm spices, and garrigue-the wild scrub brush found throughout this Mediterranean landscape.

  • Domaine de Fontsainte Corbières 750ML

    Domaine de Fontsainte the Laboucarié family has provided us with consistently outstanding Corbières for three decades. This boldly flavored red is bottled unfiltered, with an outrageous blaze of dark berries, black currants, and réglisse.

  • Domaine de Nizas Coteaux du Languedoc 750ML

    Domaine de Nizas this wine is deep garnet in color, with fragrant aromas of blackberries, bilberries (European blueberries) and spices. The distinctive herbal notes commonly found in wines around the Mediterranean called garrigue-lavender, sage, rosemary and wild thyme-speak to the wine's regionality and terroir. The palate is wellbalanced and clean, becoming round and full-bodied, with soft, ripe tannins and a long finish. Enjoyable now or age for up to five years in a cool cellar.

  • Domaine des Saumades Chateauneuf du Pape 750ML

    "Vivid ruby. Smoky cherry, red berry and potpourri scents show excellent clarity and pick up spiciness with aeration. Stains the palate with intense black raspberry and bitter cherry flavors, with a sexy floral pastille quality adding complexity. Finishes with impressive energy and thrust, firmed by fine-grained tannins and piquant minerality. Avril thinks that this will be an ager based on its balance. "

  • Domaine Diochon Moulin á Vent Vieilles Vignes 750ML

    Domaine Diochon 's Moulin-à-Vent is juicily delicious yet there is a majesty to it. It is full-blown and full-bodied, yet it has a lush, supple, swallowable texture. No hard edges. No astringency. No heat. Moulin-à-Vent is supposed to be the grandest of the region's Grands Crus, and here you sense a certain grandeur throughout the taste experience. And don't overlook the visuals. Diochon's color is always a sight to see. The color, like the flavor, is cassis-like.

  • Domaine du Joncier Lirac Le Classique 750ML

    Domaine du Joncier a classic blend with a majority percentage of Grenache. This very impressive Lirac Rouge is a testament to the Grenache grape being the ideal vessel for delivering the stoniness of the vineyard straight to the bottle.

  • Domaine Georges Vernay Syrah 750ML

    Domaine Georges Vernay 100% Syrah wine is made from vines planted at the perimeter of the appellation of Condrieu. It opens itself up with a bouquet of red fruits, blackberries and pepper. Upon tasting it is a wine whose ample flavour, velvety tannins and smoky finale highlight deeper flavours of red fruits and spices.

  • Domaine Gilles Robin Crozes Hermitage Cuvée Papillon 750ML

    Produced from vines aged less than 20 years old. The wine is de-stemmed and matured in stainless steel tanks and is designed for earlier drinking for it’s freshness and perfumed black raspberry fruit with anise and spice notes that linger for ages. For enjoying in its youth, great in the warmer seasons.

  • Domaine Gramenon Cotes du Rhone La Sagesse 750ML

    A dark, heady style, with a burly edge to the thickly layered blackberry paste, fig and plum sauce notes. Features lots of pastis and roasted apple wood on the fleshy finish. A touch extreme in style, but will have some fans.

  • Domaine La Roquete Ventoux Mégaphone 750ML

    Domaine La Roquete a serious, profound bouquet with a hint of liquorice. The palate reveals the spices of this new terroir, interwoven with herby garrigue flavours. Attractive structure, taut, elegant, compelling - you sense the freshness of the place. A true character.

  • Domaine Louis Boillot & Fils Gevrey Chambertin 750ML

    Lovely perfume of cassis and Morello Cherry on the nose. Rich and lush on the mid palate yet a tightly knit structure takes the wine through to a persistent length. A very good example of Gevrey Chambertin.

  • Domaine Tempier Bandol La Migoua 750ML

    Domaine Tempier La Migoua is made up of heterogeneous clay that varies in color between red, ochre, and blue. At 270 meters, it sits at the highest altitude of all the vineyards. The parcel's complex sedimentation is largely due to the subduction of a tectonic plate which has surfaced the oldest rock outcroppings in the whole of the appellation. Surrounded by garrigue and pine forest, the grapes translate to earthy, gamey wines. La Migoua has the smallest amount of Mourvèdre in the blend, with the highest percentage of Grenache of the three cuvées.

  • Don Miguel Gascon Colosal Red Blend 750ML

    Don Miguel Gascon Colosal Red Blend showcases the deeper, richer side of Bodegas Escorihuela Gascón. Distinctive flavors of dark blackberry, ripe plum and dark cherry meld with hints of oak, chocolate and mint for a big, bold, Colosal wine.

  • Don Miguel Gascon Malbec 750ML

    Don Miguel Gascon Malbec is a full bodied wine with a deep violet color, showcasing flavors and aromas of blackberry, blueberry, plum, dark cherry, and a hint of mocha. The wine is elegant and rich in texture, with soft, round tannins and a long velvety finish.

  • Don Rodolfo Vina Cornejo Costas Tannat 750ML

    Don Rodolfo Vina Cornejo Costas lovely dark purple color with deep violet undertones. Very fruity on the nose with subtle hints of eucalyptus. Great volume in the mouth, very structured with intense, ripe tannins and a long, well balanced finish.

  • Drops Of Jupiter Red 750ML

    Together with winemaker James Foster, we created this fruit-forward petite sirah-based red. The minute you uncork the bottle, the boysenberry fruit leaps from your glass. With the soft, supple tannins, this wine is great with food or without. And I lit it at cellar temperature to allow the flavors to evolve in the glass. -Jimmy and Train Perfect Pairings: Lava chocolate cake with berries or eggplant lasagna.

  • Dry Creek Cabernet Sauvignon Sonoma County 750ML

    Cabernet Sauvignon speaks to the cool growing conditions of the vintage. Late summer rains had us go through an extreme berry selection process to ensure the highest quality fruit. This wine displays beautiful aromatics of bright red cherry, red raspberry and dried thyme qualities that mingle with darker elements of black cherry, espresso and cassis. The palate is full of ripe fruits that mold seamlessly with tannins that are refi ned and beautifully balanced. Full of nuance and delicate character, this wine will age for an extended period and should only continue to get better with time.

  • Dry Creek Old Vine Zinfandel 750ML

    With a near perfect growing season, the Old Vine Zinfandel displays an elegant structure and classic varietal character that defines what great Zinfandel is all about. Moderate temperatures throughout the season allowed us to harvest perfectly ripened Zinfandel clusters from historic pre-Prohibition vines in the Dry Creek Valley. The aromatics are dense and dark with ripe boysenberry fruit and Zin’s intrinsic briary spiciness. On the palate, the wine is seamless and complex with succulent flavors of blackberry, blueberry and raspberry along with a complex spicy undertone. These low yielding vines preserve the vibrant acidity and balanced tannins in the grapes leading to a long and persistent finish.

  • Duck Commander Triple Threat Red Blend 750ML

    This Red Blend exposes the fresh, ripe, jam like fruit that is the calling card of California wine. This medium bodied wine is fruit forward, silky and soft with smooth tannins.

  • Duckhorn Goldeneye Anderson Valley Pinot Noir 750ML

    Duckhorn reflecting the Mendocino Coast's unique marine influences, sites and soils, these grapes create sublime and sophisticated Pinot Noir. To further enhance natural depth and complexity, winemaker Michael Fay selects only a small percentage of the finest fruit for each vintage before applying small-lot, artisanal winemaking techniques.

  • Duckhorn Napa Valley Cabernet Sauvignon 750ML

    Duckhorn at Duckhorn Vineyards we have been producing Cabernet Sauvignon since 1978. Bringing together fruit from Estate vineyards and top independent growers, this wine embodies the flavorful complexity of Napa Valley winegrowing, while offering a seamless balance between fruit, oak and tannins. To add nuance to classic Cabernet elements of currant, cherry and plum, the blend also includes Merlot, yielding a layered with that is approachable in its youth, yet worthy of cellaring.

  • Duckhorn Napa Valley Merlot 750ML

    Our Napa Valley Merlot is a complex blend of several individual vineyard lots, incorporating fruit from our Estate Vineyards and from top independent growers throughout the Napa Valley. The final wine is a rich and cohesive expression of the entire Napa Valley, reflecting the varied microclimates and soils of this unique appellation.

  • Duckhorn Paraduxx Z Blend 750ML

    Duckhorn the aromas are inviting and complex, with bright ripe raspberry and blackberry notes, deeper elements of molasses, nutmeg and caramel, and hints of vanilla, pepper and dried sage. On the palate, this wine is rich and mouthcoating with abundant blackberry jam, bramble and holiday spice flavors. The finish is long and lingering with subtle notes of vanilla, dried tobacco leaf, tarragon and chocolate-covered cherries.

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