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Lively aromas of golden delicious apple, ripe pear and fresh spring flowers. This medium-bodied wine has flavors of honeysuckle and apple with a light, vibrant finish.

Brancott capturing wonderful floral notes, ripe apple and nashi pear characters, this wine shows palate length and freshness. Full of taste and lighter in calories, this is a wine for all occasions.

Broadbent offers an interesting mix of minerality and savory herbs, with apple flavors and a light citrus note. Features hints of richness of the finish.

Bucci this light golden wine has a perfumed, complex nose with a floral quality. Very fruity.

C. Donatiello light, bright gold color. Spicy, floral-accented aromas of melon and poached pear. Plush and open-knit, offering ripe orchard fruit flavors and a touch of ginger. Closes with good breadth and length, leaving a honeysuckle note behind.

C. Donatiello smoke- and ginger-accented aromas and flavors of fresh pear and peach. Buttered toast nuances with air and finishes spicy, focused and long, with very good clarity and a lingering mineral note.

Cakebread the startlingly fresh, vivid aromas of our Sauvignon Blanc literally leap out of the glass, redolent of just-cut white grapefruit, bracing gooseberry, lime and kiwi, and ripe honeydew melon, with subordinate spice and vanilla scents. On the medium-bodied palate, the wine's ripe grapefruit, guava, melon, green apple and mineral flavors are remarkably rich, intense, concentrated and vibrant, with a long, full finish packed with fresh fruit and mineral/chalky (a la White Bordeaux) tones. This is our 38th vintage of Napa Valley Sauvignon Blanc, and it's a doozy, unquestionably one of our best. Savor it over the next 3-5 years as an ideal apèritif wine and with your favorite salad, seafood, poultry and pasta dishes.

The Save Me San Francisco "Calling All Angels" Chardonnay has nice citrus notes with a hint of pineapple; medium-bodied and fruit-forward the wine has a long finish.

Candoni Pinot Grigio is medium-bodied, well-structured and sophisticated. It has a rich, pear-like nose, followed by a crisp acidity and a delicious mouth feel. Food Pairings: A delicious accompaniment to fish, seasonal pasta dishes or chicken. It can also stand alone as an aperitif on a hot summer day.

Pale yellow with green nuances; very delicate bouquet, fragrant with extremely pleasant aromas. Very fresh and well-balanced flavors. With a crisp and elegant finish.

The Liberated Chardonnay has flavors of apple blossom, citrus and perennial flowers, underlined with minerality. It has firm acidity and a clean, fruity finish. Fermented in stainless steel tanks, with no oak intoduced, to offers the true characteristics of Chardonnay.

Castello Banfi this 100% Pinot Grigio belongs to Castello Banfi estate-bottled single-varietals range. Thanks to the Montalcino microclimate our Tuscan Pinot Grigio adds to the typical aromas of this variety an unusual body, flavour and balance.

Castello del Poggio Moscato is made from the muscat grape and originates from the Piedmont region of Italy. This wine, which means “Castle on a Hill,” is lightly sparkling, with lush notes of apricot and honey. On its own or paired with a dessert, the wine offers a sweet finish to any meal.

Pale yellow colour; aromas of ripe pear, citrus with tropical notes; dry, light bodied, with citrus, mineral and apple flavours; medium long finish.

Cavit with a balanced character, bright straw gold color, appealing aroma and fruit flavors. Cavit Pinot Grigio has light, refreshing flavors of citrus and green apple, and is the #1 Italian Wine in America

The cool northern Italian climate along the Dolomite Alps provides Cavit Riesling with excellent growing conditions producing aromas and flavors of apricot, peach, and pear. It's no wonder America loves Cavit Riesling.