WINE

A fantastic wine for a myriad of culinary delights it will pair with spicy flavors, citrus flavors, even delicate flavors. It is a chameleon and a workhorse in its ability to harmonize with a broad and diverse group of flavors. The acidity is bright and bracing with opening aromas bringing briny ocean breezes to mind then the olfactory senses are pleasantly assaulted by an outright essence of citrus attack. The steely bracing flavors of lemon and fresh straw linger on the palate finishing with a hint of spice

Raptor Ridge this wine delivers some of the classic characteristics of this subtle, silky vintage. On the nose, red fruit like red raspberry, cherry, and strawberry dominate with warm brown spice undertones. The palate, though a bit tightly wound, supports these red fruits, with echoes of the brown spices and even a hint of mint to finish. With decanting, this wine will open up, revealing the beauty she will become with more time in the cellar.

Raptor Ridge this lovely, soft, hay-colored quaffer evokes a fantastic outdoor BBQ and picnic, and is the perfect foil for a variety of summertime fare. On the nose, a little fresh-cut lawn is spiked with a hit of lemon zest. The palate reminds us of grilled pineapple and fresh fruit salad, with red delicious apple, Bosc pears, star fruit and melon. This wine has a pleasing mouth feel and finish, chased with a kick of acid that leaves you wanting for more.

Raptor Ridge in two words, fresh and bright. We are thrilled with the agility and silkiness of this wine, with a touch of structure that gives it a pleasing body. On the nose, fresh cherries and bramble fruit dominate, with a little candied cranberry, pomegranate and orange zest. On the palate, red and black cherries comingle with unique tropical fruit notes that give this wine an edge. A moderate acidity, coupled with elegant and silky tannins, delivers a serious bang for your buck.

Ravenswood dark, rich, full flavors ignite your senses with blackberry, black cherry, plum, and cardamom-resolving into a delicious, smooth, satisfying finish

Dark and rich with background notes of black cherry and green pepper. Fine, soft tannins and subtle oak contribute well-balanced roundness, and the finish lingers considerably longer than you might expect. If Cabernet is California's luxury wine, this one is arguably the best bargain going.

Not a poser Zin, but a real one. Big, bold, unapologetic. This rendition leads the charge with tantalizing aromas of black cherry, raspberries, and blueberries along with hints of oak. It then gets really serious with a cascade of fruit flavors, oh-so-flexible tannins, and a long, fruit-forward finish you’re not going to forget very easily.

This Zenful Zin has bright, ripe scents of cherry and strawberry jam; spice vanilla and orange peel complete the exotic aura. Very juicy, fresh, ripe and round flavors give the impression of boldness without heaviness. The finish is long, soft and flavorful.

The Sommelier Selection Cabernet Sauvignon opens with inviting aromas of cherry, plum, and dusty rose. This medium-bodied, elegant wine then fills the palate with flavors of raspberry, black currant, and spice. With a velvety mouth-feel and a smooth finish, this wine is extremely food friendly and made to pair with the finest cuisine in the world.

Sangría is the traditional party drink of Andalucia. Red wine is mixed with fruit, soda and brandy -- sort of a citrus wine spritzer. It is an informal and refreshing way to enjoy good company with friends.

Red Diamond Merlot opens with a beautifully knit blackberry, cherry and spice scented nose with a toasty oak background. Sweet fruit on the palate is complemented by medium-bodied but firm tannins.

Red Diamond sources grapes from the best locations around the world to reveal the distinct personalities of outstanding varietals. Benefiting from California’s warm climate and long growing season, our Pinot Noir bursts with flavors of red berries and black cherries. A touch of spearmint complements the flavors and ends with a crisp and lingering finish. This Pinot Noir is extremely versatile, and pairs well with a variety of foods. Try it with seafood like pan-seared scallops or halibut. You can also serve it with tomato-basil pasta, or with poultry and meats like braised chicken, pork tenderloin and wild game.

Aromas of ripe cherry, strawberry, and raspberry, framed by a touch of sweet vanilla flavor. The palate is rich, giving flavors of briary blackberry and raspberry fruits.

Our Red Rock Winery Pinot Noir is layered with soft red fruit flavors of strawberry, dark red cherry, raspberry jam, and plums. These characteristics are balanced with subtle hints of oak and caramel notes that make our Pinot Noir smooth and balanced

Fresh apple and pear aromas open this straight-forward California Chardonnay, and on the palate the fruits are joined by vanilla, peaches and brown sugar. Round and full-bodied, with a creamy finish.

A soft, velvety wine with rich flavors of dark cherry and plum, our Redwood Creek Merlot has hints of mocha, brown spice and blackberry. Try this wine with grilled prawns wrapped in prosciutto, mushroom risotto or an indulgent chocolate torte.