WINE

Concentrated aromas of dark chocolate, vanilla, and black currant provide a welcome entry to this powerful Cabernet that shows notes of licorice, plum and a hint of slate and minerality on the palate. Lush, firm tannins round out the finish.

Medlock Ames deep, dark, and brooding, this full-bodied and juicy Merlot perfumes the glass with aromas of ripe berries, earth, and forest floor. The rich, cocoa-like tannins are complemented by the dense, velvety texture and soft finish.

Bright floral aromatics and hints of slate and minerality are nicely balanced by subtle richness of French oak and spice. Candied hazelnut on the finish. Bottled unfined and unfiltered.

"Sweet, zippy, spicy red zinfandel, made in a faux-ice wine style. Sweet cherry, strawberry and raspberry have a dominant flavor, with white pepper and fresh acidity on the finish. Perfect with chocolate!" - 92 Pts Wine Library

This beautiful Pinot Noir produced by Caymus carries aromas of tobacco, dark red fruits and fresh berries. The rich cherry flavor is complemented by notes of cedar, raspberry and strawberry. Enjoy with turkey, salmon or beef dishes.

Melville deep ruby red in color with an opulent and complex nose of black tea, persimmon, chinese five-spice, and pumpkin pie. Fresh red and blue fruit components of plum duck sauce, raspberry reduction, and bing cherry weave seamlessly on the palate along with umami-like notes of, dashi, chanterelles, nori, and miso. The mouthfeel is plush and complete yet finishes with elegance and restraint.

This Cabernet is a blend of grapes from three California growing regions: Sonoma, Lake and Napa counties. It has sweet, dark berry flavors and a jammy finish. Aged in French and American oak barrels, Menage ' Trois Cabernet Sauvignon is ideal for those seeking a fruity sipping red to have without food.

A crisp Chardonnay that shows vibrant aromas and flavors of lemon, lime, pear, and tropical fruit. There's a touch of cream in the wine that gives it a smooth and refreshing finish.

Our Ménage à Trois Pinot Grigio is the perfect, all-purpose white. Fresh, fruit-forward and oh-so- drinkable, it's delicious on its own and wonderfully versatile with food. A wine for all seasons and reasons!

Menage ' Trois Pinot Noir is a full-bodied beauty made with grapes from a trio of premier California appellations: Clarksburg, Central Coast, and North Coast. Prepare to fall head-over-heels for its vibrant cherry flavors, dusky violet notes and silken finish.

Aromas and flavors of raspberries, strawberries, lychee nuts and flowers with a silky smooth finish. A medium body palate with cocktail of citrus and tropical flavors.

Our Menage a Trois Sauvignon Blanc is dazzling and bright—the perfect wine for a warm, sunny afternoon spent in the company of someone special. It’s positively flirtatious, with vibrant tropical fruit aromas that lead to bursts of lemon, lime and tangerine on the palate, and a crisp, oh-boy-was-that-good finish. It’s an invigorating interlude if there ever was one.

Golden-hued in color, the wine opens with opulent aromas of peach, apple, Meyer lemon and baking spices. The palate is an inviting medley of peach and D’Anjou pear; layered with tropical notes of pineapple and banana. The vibrant acidity is well balanced by warm butterscotch and subtle coconut notes that seamlessly meld together to create a luscious, mouth-filling richness. It is medium to full-bodied with a refreshing burst of minerality and well-integrated oak characteristics that offer a round, lengthy finish.

The ceramic bottle is inspired by the cement vessels that are used during the fermentation process of this Chardonnay. This wine sees no wood, helping to maintain the bright fruit characters and minerality produced from the grapes in the Mer Soleil Vineyard. Bright minerality and fresh-cut hay qualities are apparent on the nose, followed by zesty citrus and stone-fruit notes. Seamless fruit flavors of grapefruit, lemon and gooseberry shine through on the mid-palate, complemented by a crisp acidity that carries through from start to finish. The higher acidity in this wine makes it a perfect accompaniment to a wide array of food, particularly fresh summer salads, grilled seafood, tomato-based dishes and guacamole.

A warm vintage gave us ripe Cabernet Sauvignon with aromas of blueberry pie, vanilla and a hint of cassis. The voluminous fruit carries through in the mouth with ripe cherries, blueberries and warm spices. Ripe tannins contribute to a full, rich, round mouthfeel that leads into a lingering finish.

Mercer the 2010 Chardonnay exemplifies balance of acidity, mouth-feel, delicacy, alcohol, fruit and complexity. Aromas of pear and melon mix with lemon cream, yeast and oak spice. In the mouth, fresh fruit and acidity introduce a wine with backbone, good weight, chalky minerality and fruit purity that match well with most foods.