• Adelsheim Deglacé 375ML

    Adelsheim even with this sweet wine, we stay true to our winery philosophy that a wine's highest use is in pairing with meals. That means retaining enough of the grapes' natural acidity to ensure that the wine never becomes too cloying. Our Deglacé has amazing strawberry shortcake, citrus blossom, and nectarine aromas that meld with the viscous yet firm texture on the palate. It should prove to be a perfect match with red berry tarts, pumpkin cheese- cake, and a wide range of other desserts.

  • Carpano Antica Formula Vermouth 1L

    Carpano is an aperitif and is the perfect way to start a meal. Either on it's own or with your appetizer, it stimulates the appetite and will make a good meal great. Carpano Antica Formula is made from the Carpano Distillery's "ancient formula" for (red) sweet vermouth. Carpano Antica Formula is sought after because of its heritage, packaging and refined taste. It is distinguished from other sweet vermouths by its hint of vanilla flavor and aroma. The authentic nature of this vermouth is enhanced by using copies of the original 18th Century label and bottle, with the traditional cork and red seal.

  • Chocolate Shop Chocolate Red Wine 750ML

    Chocolate Shop, The Chocolate Lover's Wine, takes the perfect pairing - Chocolate & Wine - to the next level, marrying fine wine & rich, velvety chocolate to create an indulgent wine experience like no other.

  • Chocolate Shop Chocolate Strawberry 750ML

    Chocolate Shop bright, ruby red-colored wine with high tones of freshly picked strawberries and an undercurrent of dark fruit and cocoa. Strawberries and chocolate individually delight the palate; when combined, they reach another level of decadence. Smooth and balanced wine with lingering notes of strawberry on the finish.

  • ChocoVine Chocolate Original 750ML

    Delicious in its classic taste of decadent chocolate, the original ChocoVine is excellent on its own or complementing a cocktail. Perfect for the purist.

  • ChocoVine Chocolate Wine 750ML

    ChocoVine is a fine French Cabernet subtly combined with a rich dark chocolate from Holland, paired together to make a decadent, silky smooth drink. It can be served on the rocks or as the main ingredient to an array of sinful cocktails.

  • Colombo Marsala Fine Dry 750ML

    Colombo Marsala is available in both Dry and Sweet. An excellent aperitif or dessert wine, Colombo Marsala is a staple in the finest kitchens. Used by professional chefs for its high quality and consistency bottle after bottle, Colombo ensures each dish lives up to its delicious reputation. Like all of the finest wines in Italy, Colombo Marsala is protected by Controlled Denomination of Origin (D.O.C.). Meaning it is a fortified wine made with a blend of Grillo, Inzolia and Catarratto grapes, which are ONLY grown in Western Sicily.

  • Colombo Marsala Fine Sweet 750ML

    Dark amber color with hints of dates and apricots. It is sweet, full, warm, and harmonic on the palate with an elegant, dried-fruit finish. Perfect for poultry and dessert preparation. Colombo Marsala Fine Sweet is delicious when served chilled as an aperitif or with just some roasted almonds, dark chocolate, chocolate cakes, dry-fruit cakes, other sweets, cheese canapes, strong hard cheese, Stilton, Roquefort, Parmesan, any aged cheese, or assorted charcuterie.

  • Dry Sack Medium Sherry 750ML

    Dry Sack Medium Dry Sherry is an amber-coloured wine of intense aromas suggesting dried nuts. Full-bodied and balanced, with little acid and slightly sweet. It can be drunk neat or with ice. It is recommended as an aperitif or to accompany pasta.

  • Fu-Ki Plum Wine 750ML

    "Made with grape spirits and other natural flavors. This wine is made by a unique method cultivated for hundreds of years in Japan. The plums are picked at dawn and processed the same day to keep their dewy freshness and flavor which distinguishes Fu-Ki from all other wines. Its delicate, light and subtle flavor is equally delicious served chilled or on the rocks." -Brewery This subtle flavor is delicious served chilled or on the rocks.

  • Gallo Fairbanks Cream Sherry

    A slight misnomer (as these Sherries are indeed not creamy), Cream Sherry refers to the sweet, dessert style of Sherry that is made by adding Pedro Ximénez wine to Oloroso Sherry prior to bottling. The resultant Sherry is invariably smooth and sweet, yet it possesses enough acidity to preserve a sense of balance.

  • Gallo Fairbanks Port

    This is a port of unquestionable taste. The first snift and gargle is an imposible described experience. First you cannot expect the joy of sweet caress. This is a wonderful wine that excells in all taste experience. A delightfully fruity and well-balanced wine.

  • Gallo Fairbanks Sherry

    This sherry is medium-dry with a full body, blended and aged for a mellow, nutty flavor.

  • Gallo Fairbanks White Port 1.5L

    White Port is a fortified wine, a stylish and sophisticated aperitif or the perfect introduction to a meal. The white varietal of Port wine is aged in wooden casks but less sweet than red or “tawny” Port. Try a refreshing, original summer drink with tonic water, next to a plate of marinated olives or roasted almonds.

  • Gekkeikan Kobai Plum 750ML

    Gekkeikan Kobai Plum wine (named after the red flowers which bloom on plum trees) is a profusion of flavor as enticing as the fragrant plum. Delicately balanced between sweet and refreshing, Kobai Plum is made with California white wine and natural plum flavors. Sweet plum aroma, with plum, black cherry and passion fruit flavors and a sweet sherry-like finish. Delicious with fresh fruit salad, ice creams and sorbets, dishes with tangy sweet sauces (such as barbecue or hoisin), chocolate, cheese and salted nuts. Excellent aperitif or dessert wine. Serve chilled or over ice. Makes a great plum wine spritzer.

  • Graham's Six Grapes Reserve Porto 750L

    W&J Graham's established 1820. Alcohol 19.5%. The name Six Grapes refers to the symbol Graham's has always used to classify wines made from the harvest on a scale of one to six. Six Grapes denoting the lots which could potentially end up as components of our great Graham Vintage Ports. Individual vineyard parcels and different grape varieties from Graham's five key vineyard properties, Malvedos, Tua, Lages, Vila Velha and Vale de Malhadas are separately vinified, and the lots with the most concentration, structure and the brightest fruit are given the coveted Six Grapes classification. Six grapes is a perfect wine to accompany dark chocolate or bleu cheese, or simply to relax with at the end of the day.

  • Harveys Bristol Cream 750ML

    Harveys Bristol Cream features flavors of roasted nuts and raisins, with a subtly spicy finish. Harveys Bristol Cream is usually served well chilled as an aperitif, as an after-dinner drink straight, or on the rocks with a wedge of lime or slice of orange. The ice lessens the viscosity and the citrus lowers the sweetness to create a refreshing drink. As a dessert wine, serve with cheesecake, flan, bread pudding or crème brulée.

  • Inniskillin Vidal Icewine 375ML

    Inniskillin intense aromatics of mango, apricot and honey beautifully integrated with flavous of peach and candied brown sugar. This wine is all held together by crisp bold acidity. FOOD PAIRINGS; Blue veined cheese with dried fruit or fresh peaches or pears; roasted chicken with grilled peaches; fresh papaya and lime salsa with grilled white fish; traditional peach pie.

  • Justin Obtuse Cabernet Port 375ML

    Justin appearance: Deep ruby purple core with violet rim. Aroma: Blackberry and blackcurrant jam, black cherry, with a mix of sweet baking spice and a subtle tobacco leaf accent. Palate: Sweet, full bodied with clean berry and cherry jam predominating on entry, blackcurrant jam, chocolate, coffee, and mild sweet tobacco accents on the mid-palate with a long smooth finish framed with soft pillowy tannins.

  • Lustau Amontillado Los Arcos 750ML

    Lustau soft and dry, a light, freshly nutty style of Amontillado with just a hint of wood and smoky raisins. Very attractive fresh fruit and clean acidity. The Los Arcos Amontillado is ideal as a warming aperitiff, with tapas, especially nuts and meats. It can also be served with a meal or any type of cold meat platter or richly flavored seafoods. It is best served lightly chilled in a copita or white wine glass.

  • Meeker FroZin Zinfandel Icewine 375ML

    "Sweet, zippy, spicy red zinfandel, made in a faux-ice wine style. Sweet cherry, strawberry and raspberry have a dominant flavor, with white pepper and fresh acidity on the finish. Perfect with chocolate!" - 92 Pts Wine Library

  • Midnight Gemini Port 375ML

    Midnight the color is astonishingly dark and the nose is beautifully aromatic with ultra ripe fruit, candied apricots and caramel. The mouthfeel is huge and smooth with flavors of blueberries, dates, cassis and raisins blending with chocolate, caramel, raspberry and allspice to create a complex experience. Sweet spicy oak lingers well into the next sip. A natural for blueberry cheesecake, dark chocolate cakes, or a fine cigar.

  • Neige Apple Ice Wine 375ML

    Neige inspired by the technique used to make ice wine and by our very particular climate, ice cider (also known as apple ice wine) was born out of the Québec terroir, which has the extreme cold winter temperatures needed to produce the concentration of sugars for its creation. "Ice Cider," or the cider obtained from the fermentation of the juice of apples, must attain a pre-fermentation sugar concentration of at least 30 degrees Brix by natural cooling alone, and the finished product must contain a residual sugar level of at least 130 grams per litre as well as an acquired alcoholic content of more than 7%, up to a maximum of 13% per volume.

  • New Age White 750ML

    New Age White is a light yellow-green colored wine, with fruity and floral aromas of great intensity. Balanced acidity leads to soft, semi-sweet and slightly effervescent flavors and mouth feel. It is an extremely refreshing, vivacious and sensual wine.