• Robert Hall Chardonnay 750ML

    Robert Hall Paso Robles Chardonnay is a bright straw- gold color. Rich from barrel fermentation and aging, this wine shows peach and butterscotch flavors with hints of butter. The wine is round, medium-bodied with balancing acidity and toasty oak that lengthens the finish.

  • Robert Keenan Chardonnay 750ML

    Robert Keenan finished wine shows citrus, ripe pear and green apple in the nose. Hints of lush white peach are noticed as the wine opens up. The sur-lie aging has added richness and complexity, and a touch of toasty oak returns on the finish. Like all of Keenan's wines, this Chardonnay is a food worthy wine whose crisp acidity and medium body will accompany a wide variety of food fare.

  • Robert Mondavi Chardonnay Napa Valley 750ML

    The rich, vibrant essence of Chardonnay: Bright, enticing fruity aromas - juicy Honeycrisp apple, citrus-laced Asian pear, ripe melon and fresh quince - are intermingled with vanilla-scented crème brûlée, subtle minerality, and traces of warm hazelnut and clove. These elements segue seamlessly to the palate, offering a lush, creamy mouth feel impeccably balanced by crisp, mouthwatering acidity.

  • Robert Mondavi Private Selection Chardonnay

    Robert Mondavi a luscious, complex wine. The nose reveals lemon blossom, green apple, and peach aromas with smoky oak nuances along with enticing vanilla spice and smoky oak flavors. The creamy, mouthfilling palate creates a lush impression and is balanced by a rich, lingering finish. Enjoy this delicious wine with rich seafood, poultry and pork dishes, white- sauce pastas-like Fettuccine Alfredo, or flavorful, soft-ripening cheeses.

  • Rodney Strong Sonoma Coast Chardonnay 750ML

    Our Sonoma Coast Chardonnay was barrel fermented in new French oak creating toasty vanilla and spice complexities in the wine. We regularly stirred the lees during the 10 months of barrel aging to add richness and texture. The remaining portion was cold fermented in stainless steel, where malolactic fermentation brought additional character. This wine is brimming with crisp apple and pineapple fl avors, with a core of bright acidity and a long toasty finish.

  • Rodney Strong Chalk Hill Chardonnay 750ML

    Barrel fermentation in new and seasoned French oak added toasty vanilla and spice complexities. During the eleven months of barrel aging, we regularly stirred the “lees” in barrel, and later in tank, which imparts an elegant fullness and creamy texture on the palate. In the glass, the wine is both creamy and crisp, with golden delicious yellow apple, baked pie spices and a hint of minerality on the long finish. Enjoy over the next one to three years with lobster, herb crusted halibut with a minted sweet pea purée or grilled veal chops with sautéed mushrooms.

  • Rombauer Carneros Chardonnay 750ML

    Rombauer's rich yellow color and becoming more golden with age. Inviting fruit aromas of honeydew, yellow peach and fig are supported by vanilla and caramel. Creamy vanilla integrates with honeysuckle, pineapple and apricot for a fabulous richness on the palate. A luscious mouthfeel leads to a generous and creamy finish. Pleasantly voluptuous from a cooler vintage.

  • San Pietro Chardonnay 750ML

    San Pietro colour: Greenish yellow. Nose: Tropical fruit. Flavour: Supple and well balanced. Serving suggestions: Light hors-d'oeuvres, fish, as an aperitif.

  • Santa Barbara Winery Chardonnay 750ML

    This pale yellow colored Chardonnay from Santa Barbara opens with lemon and creme brulee like bouquet. One the palate, this wine is medium to full bodied, crisp and lively on the palate. The flavor profile is a mild oak infused lemon with notes of tart green apple. The finish is dry and its flavors linger nicely. This Chard will appeal to Sauvignon Blanc and Chard drinkers, as it is a good cross section. I would pair this wine with grilled swordfish with drizzled lemon butter.

  • Santa Rita 120 Chardonnay 750ML

    120 Chardonnay combines grapes from different vineyards from the central zone to obtain a fruity, elegant wine. A fresh, citrus character, while the area closer to the Andes lends tropical fruit notes and a lush mouthfeel. The result is a nicely balanced, greenish-yellow wine that is well rounded and very refreshing.

  • Schug Chardonnay Sonoma 750ML

    This crisp style of Chardonnay has aromas of baking spice and citrus. On the palate, there are juicy flavors of peach, pear, and nectarine. Made without the use of new oak, this fruit forward Chardonnay finishes crisp and dry.

  • Sean Minor 4 Bears Central Coast Chardonnay 750ML

    Sean Minor our Central Coast Chardonnay is a golden straw color and displays aromas of white peach, pears and tropical nuances with subtle notes of butter. On the entry, pear, pineapple and green apple flavors are framed by nice acidity which integrates well with the medium body mouth feel. Those same fruit flavors evolve into a hint of minerality that adds complexity to the lengthy finish.

  • Silverado Estate Grown Chardonnay Carneros 750ML

    This Chardonnay combines fruit from our estate vineyards in Carneros. Part of the wine spent minimal time on oak, imparting a hint of hazelnut aroma. The balance of the wine was fermented in small, stainless steel barrels which allow unique characteristics of the vineyard to come through… pear and green apple, lemon zest, honeysuckle, flint flavors, and a refreshing finish.

  • Simi Sonoma County Chardonnay 750ML

    Simi sources the highest quality grapes from several grapes from several appellations within Sonoma County to make a Chardonnay that reflects the area's diverse growing conditions. Each vineyard adds unique characters to the final blend - some contribute structure, others offer elegance and richness. Our Sonama County Chardonnay is a brilliant balance of concentrated fruit, crisp acidity and subtle, toasty oak. Bright lemon, apple and pear flavors meld with warm peach, vanilla notes and a silky mouthfeel.

  • Simple Life Chardonnay 750ML

    Simple Life Chardonnay opens with aromas of honeysuckle, wisteria blossom, and a touch of white peach. With its intriguing blend of asian pear and stone fruit flavors, this medium-bodied wine is fresh and creamy in the middle finishing crisp and bright, with lingering notes of red apple. This wine displays exceptional balance. Eight months of aging in both French and American oak has provided structure and depth, while a touch of Viognier has lent a distinctive peach aroma and stone fruit flavors to this refreshing Chardonnay.

  • Simply Naked Unoaked Chardonnay 750ML

    Flavors of tropical fruit, citrus and pear notes with layers of melon, fig and a touch of honey. Light-medium bodies. Serve with salmon, turkey, chicken or pasta in cream sauce.

  • Sonoma-Cutrer Les Pierres Chardonnay 750ML

    This vintage is loaded with aromas of lemon and lime, and accented with hints of Bosc pear, caramel, oak spice and the familiar, flinty, mineral notes that are a defining characteristic of our Les Pierres Vineyard. The citrus flavors of grapefruit and lime are complemented and balanced with toasty, caramelized oak, and spice. Our careful approach to oak aging and fermentation creates a round, full mouthfeel with Sonoma-Cutrer’s signature bright and lively citrus-laced acidity and a long, lingering finish of nice barrel spice.

  • Sonoma-Cutrer Russian River Ranches Chardonnay 750ML

    Aromas of Fuji apple, fresh roses, lime, lemon blossom and nectarine are complemented with touches of nougat, baking spices and Sonoma-Cutrer’s signature wet stone minerality. True to the Russian River Ranches style, the wine is elegant and balanced with a nice, bright acidity and a long focused structure. Crisp and zesty flavors of lemon drop, lime and grapefruit are accented with a nice barrel spice. A light, creamy mid-palate flows into a crisp, citrus acidity rounding out to a long and persistent finish.

  • Souverain Chardonnay North Coast 750ML

    This classic Alexander Valley Chardonnay offers vibrant aromas of fresh lemon, yellow apple and white peach. On the palate the wine has a nice viscosity and creamy texture with flavors of lemon, stone fruit, clove and a hint of minerality. The wine has vibrant acidity and a long, lingering finish.

  • St. John Winery Unoaked Chardonnay 3L

    Dry and crisp with a clean finish. St. John Winery is in Altus, Arkansas.

  • Stag's Leap Wine Cellar KARIA Chardonnay Napa Valley 750ML

    This graceful Chardonnay opens with aromas of peach, yellow apple, spice and a pleasing sweet cream vanilla note. The wine has a soft entry with citrus and light honey notes that lead to a lingering sweet lemon finish. There is a nice balance to the acidity and minerality that enhances the freshness and elegance of this wine.

  • Sterling Napa Valley Chardonnay 750ML

    This Chardonnay shows the beauty and complexity of the Napa Valley, marrying the lush, bold ripeness of the mid-valley with the richness and depth of Carneros. Fragrant oak spices, honey and tropical fruits open the nose. On the palate, layers of golden apples, peach, lemon curd and caramel are lifted by a bright citrus finish, flanked by toasty spices. The elegant, full-bodied style of this Chardonnay can stand up to fleshy seafood and grilled meats alike.

  • Sterling Vintner's Collection Chardonnay 750ML

    Floral and vanilla aromas mingle with lush fruit on the nose. The pineapple an green apple flavors on the palate are enhanced with subtle spicy oak shadings that linger through the soft finish.

  • Stone Cellars Chardonnay 1.5L

    The summer fruit aromas and flavors are balanced by the citrus and the creaminess is balanced with refreshing acidity. The result is a wine that works really well for entertaining, not only because it pleases so many palates, but also because it pairs with a variety of foods